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Peony-Jade Restaurant
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 Virtual Tours: Restaurant
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The perfect venue for intimate weddings... 
Looking for a unique Chinese restaurant that serves traditional cuisine yet offers a contemporary Oriental setting? Look no further...
Peony-Jade Restaurant offers the best of East and West to please the most discerning modern couples who would appreciate the contemporary touches yet being able to satisfy the demands of their elders with our authentic Szechuan / Cantonese cuisines. Situated on the first floor of a converted godown in centrally located Clarke Quay, the entrance to the restaurant is charming with its red-carpeted candle-lit stairway. Once you enter its main dining space, you will be charmed by the lovely hues of warm colours, elegant décor and encompassing views of the Singapore River. This is certainly not your typical Chinese restaurant. With its pillar-less layout and strategically-placed stage, Peony-Jade is an exquisite and unique venue for cosy and intimate weddings catering up to 250 guests. With a minimum of 18 tables, the restaurant will be rendered for your exclusive use. Attractive prices start from S$498 nett/table for weekdays/lunch and S$598 nett/table for weekend, inclusive of a wide array of perks from complimentary fresh flowers, wedding favours, invitations to champagne pouring, food tasting and tie-ups with deluxe hotels (see packages). To be different, why not cruise into Peony-Jade by boat on a traditional bumboat? Taking advantage of its sister restaurant - al fresco Quayside Seafood - arrangements can be made for it to be a viewing gallery where well-wishers can greet the blissful couple as they make a great entrance against the idyllic romantic sunset.
Solemnization ceremony packages With its close proximity to the Registry of Marriage, the restaurant is a popular choice for intimate ROM ceremonies. Couples can pick from a choice of three venues to conduct their Solemnisation - the two private rooms, on the stage or al fresco at Quayside Seafood by the river where balloons will be decorated to lend to the joyous occasion. Rates start from S$30 nett per person (min 20 persons) for an eight-course lunch reception with free flow of soft drinks and Chinese tea. Prices herein quoted are valid up to 31 Dec 2006 only. For 2007, please contact the restaurant. For more information, please call 63380138/ 6338 2853 (office hours) or contact Pauline Graham at 9633 9146 or email paulineg@quayside-dining.com.sg. |
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